Oolong Pumpkin Cream Cake

Oolong Pumpkin Cream Cake

Flavor: Pumpkin Cream+Oolong Chiffon Cake+Roasted Pumpkin Seeds+Oolong Panna Cotta

This autumnal Oolong Pumpkin Cream Cake combines the soothing richness of oolong tea with the earthy sweetness of pumpkin, creating a delicate yet indulgent flavor profile. Soft layers of oolong chiffon cake provide a light, airy texture that complements the creamy pumpkin frosting. Roasted pumpkin seeds add a delightful crunch, enhancing each bite with a nutty contrast. The cake is finished with a smooth oolong panna cotta layer, adding a touch of elegance and a hint of tea’s bittersweet depth. Ideal for fall gatherings, this cake embodies the cozy flavors of the season in a refined dessert experience.